Readers ask: What is lefse?

What does lefse taste like?

Taste the Lefse dough as you go, it should taste like potatoes not flour. The dough should be slightly salty and buttery, but be careful not to over-do-it on the salt.

How do you eat lefse?

American lefse is sometimes served with butter, cinnamon sugar, brown sugar, or lingonberry jelly before being rolled, to be eaten like a crêpe. One may add eggs, sausage, and cheese to make it into a breakfast burrito. One may also roll Smørrebrød into their lefse.

Is lefse a dessert?

In parts of western Norway and northern Norway, a lefse usually refers to a slightly thicker, sweet pastry-like item served with coffee. They are typically filled with a sweet, cinnamon butter. These tend to have different names in other parts of Norway.

Is lefse good for you?

Lefse has some carbs, but overall it’s a light and healthy staple. A traditional way to enjoy lefse any time is to warm a piece, spread it with a little butter and sugar and roll it jelly roll-style. The result is definitely smaker godt—the Norwegian term for tasty.

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Are Norwegians polite?

“No, Norwegians are polite. We don’t bother other people unnecessarily. We don’t ask for help unless we feel we really need to. To us, that’s being polite,” she says.

What is Norway’s national food?

Mutton and cabbage stew, or “fårikål” in Norwegian, has repeatedly been named Norway’s national dish.

What is a typical breakfast in Norway?

The basic Norwegian breakfast consists of milk or fruit juice, coffee (or more rarely tea), and open sandwiches with meat cuts, spreads, cheese or jam. Cereals such as corn flakes, muesli, and oatmeal are also popular, particularly with children, as is yogurt.

Do you refrigerate lefse?

Lefse should be refrigerated or frozen. Our lefse is made with no preservatives, so it can take a week or so in the fridge. In the refrigerator, it needs to stay in its sealed package or it will dry out. Lefse can be kept 6 months in the freezer if properly wrapped.

Why is my lefse crispy?

Q: Why are the edges of my lefse crispy? A: Crispy edges are almost always the result of the edges of the lefse being rolled to thin. You want to roll a uniformly thick sheet of lefse, right to the edges.

Are Norwegians Swedes?

Many historians and scholars consider Norwegians and Swedes to be the same people. If you are comparing the peoples of two separate countries, it is hard to get closer than the closeness Norwegians and Swedes share. Nevertheless, both countries are distinct and unique, as are the people living in them.

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How do you heat up lefse?

You can make the lefse several days in advance: Let them cool without filling, stack them in a plastic container, cover, and chill until ready to use. To serve, wrap packages of 8 lefse in foil and reheat in a 350°F oven for 5 to 10 minutes before filling.

How do you thaw frozen lefse?

When thawing frozen lefse, remove from the freezer and place it in a sealable plastic bag if it is not already in one. Place a dry paper towel on the bottom and top of the lefse inside the bag. Place in the refrigerator to thaw. The paper towels will help absorb any moisture that forms as the lefse thaws.

What do they drink in Norway?

Two other types of beer are Brigg and Zero. The other national drink is akevitt (sometimes written as aquavit or schnapps). Who would ever think that potatoes and caraway seeds could knock a person under the table? It’s that potent, although it’s misnamed the “water of life.” Norwegians gulp down beer as a chaser.

Why is my lefse tough?

It depends on type of potatoes used, moisture of potatoes, and brand of flour used. A good bread mixer appliance such as the Bosch Kitchen Machine is helpful for mixing flour into the dough. Mix only until flour is incorporated. Overworking the dough will make the lefse tough.

Are Norwegians healthy?

Norway is the ninth healthiest nation in the world, according to Bloomberg’s 2019 Healthiest Country Index. For years, the Norwegian government has worked diligently to get the nation eating healthy, and Bloomberg’s ranking proves that they’ve been a success.

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